bionaturae Organic Extra Virgin Olive Oil - 25.4 Fl Oz

About Us

Authentic Italian at Bionaturae means much more than food that comes from Italy. It’s a preservation of heritage recipes, an attachment to traditions and techniques that span generations, and organic ingredients that represent the heart and soul of an Italian kitchen. We are in love with the entire experience of food – flavor, aroma, beauty, pleasure. And it’s this passion we share with gusto.

Welcome to our big Italian table. With Love. From Italy.

Product Description

Welcome to our big Italian table! We are proud to offer authentic, organic foods from Italy.

Who We Are

Get to know us. Bionaturae was founded in 1995 with a mission to provide high-quality, organic Italian foods.

Organic Olive Oil

Bionaturae Organic Olive Oil is made with five renowned varieties of Italian olives, grown on very small farms in Northern Italy. Within twenty-four hours of hand-harvesting, the olives are pressed at a family-owned frantoio, where expertise and passion have transcended three generations.

Organic Italian Food

Bionaturae has been offering organic foods from Italy for over 25 years. In 1995, Bionaturae was introduced as one of the first organic Italian food brands and quickly embraced as the premier brand of authentic foods from Italy. Grown on very small farms in Northern Italy.

• Processed in a facility that only processes olives
• 100% authentic Italian extra virgin olive oil
• First cold pressed at temperatures no higher than 80°F for the purest flavors
• Pressed the same day as harvest to avoid oxidation
• Bottled in glass

A Rich Tradition of High-Quality Ingredients

Our organic balsamic vinegar begins with the highest quality grapes and natural oak containers. We age the vinegar using traditional techniques to recreate the authentic flavor of Italian cooking. Our balsamic vinegar of Modena is a classic version of the famous Italian vinegar.

TRUE ITALIAN OLIVE OIL - Authentic Italian extra virgin olive oil! Olives are grown on small family farms in Northern Italy where they ripen slower for a more delicate flavor

PRESSED TO PERFECTION - The Olive Oil is cold-pressed at temperatures below 80℉ the same day as its harvest. This is an essential step in the process to ensure the Olive Oil avoids oxidation

HEALTHY ADDITION - Add Bionaturae Extra Virgin Olive Oil to your kitchen for added flavor and texture in your dishes. Also used to avoid food residue on pots and pans

NATURAL AND ORGANIC INGREDIENTS - USDA Organic Certified and Non-GMO Project Verified. Bottled in sanitized and recyclable glass so it's kept fresh for whenever you need it

OUR STORY - Bionaturae is embraced by American consumers as the premier brand of organic foods from Italy. We have remained a family-oriented with a heartfelt devotion to quality and tradition.

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