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Kouzini Ultra Premium Raw Extra Virgin Olive Oil is packed with over 3900 of the finest, cold pressed Lakonian olives harvested at the edge of the Aegean Sea from small Greek groves. Our oil is fruity and peppery with just the right amount of zing. To maintain peak flavor, aroma and freshness, we bottle using BPA free tin within hours of picking. Our olive oils are extra virgin and cold pressed with low acidity of 0 to 0.4%. Suitable for drizzling, finishing meat dishes, roasted vegetables, salads and dippings.
Kouzini Ultra Premium Raw Extra Virgin Olive Oil is a superior category olive oil with acidity levels lower than 0.3%. It's NONGMO verified and PGI certified, guaranteeing high quality and freshness. It is a single origin product, coming from the Lakonia region of Greece and never mixed, blended or adulterated. The olive oil is first cold pressed and pressed within hours of harvest. With the low acidity levels, it's also gluten-free and vegan friendly. The oil comes from family groves and is made from Koroneiki Varietal olives.
The Kasandrinos / Kouzini Story dates back to 2000. The company was founded by Peter Kasandrinos and his son Tony Kasandrinos who started importing 100% Greek Ultra-Premium Extra Virgin Olive Oil for personal use. As demand grew, the oil was made available to friends and family in other states, and now it's available in every state in the United States and many countries around the world. Kouzini's mission is to provide high-quality, budget-friendly food products like their 100% Greek extra virgin olive oil, sourced from single origin and never mixed, blended or adulterated.
Kouzini details include that the olive oil is cold pressed within hours of harvest for maximum freshness and flavor. They have included a built-in pour spout for convenient use and packaged the oil in a BPA free tin to reduce exposure to light. The oil is also NONGMO, Kosher and PGI Lakonia certified. The distinct Koroneiki color of the oil is accompanied by a peppery flavor with fruity undertones. The olive oil is cultivated and harvested by hand in the lands of Sparta. This ideal location provides a unique quality to the oil with a maximum acidity level of 0.4% at the date of production.
Kouzini's high-quality olive oil has a smoke point of over 405℉, making it suitable for cooking, baking, and frying. The company is family-owned and operated for generations, committed to providing authentic, single-origin Greek extra virgin olive oil made from carefully selected Lakonian olives. The oil is cold-pressed to preserve its natural nutrients and robust flavor, ensuring a premium and authentic taste with no artificial preservatives.
The company's story is rooted in the 100% pure, true Greek extra virgin olive oils that have been a staple of Greek cooking and culture for 5,000 years. Kouzini believes that quality food should be accessible, and with their products, customers get 100% Greek extra virgin olive oil that's single-origin and never mixed, blended, or adulterated. Their olive oil is packed in BPA-free cans within hours of picking, making it convenient for storage and minimizing waste. Customers can savor the authentic taste of Greece with Kouzini's high-quality, premium olive oil, adding a rich, fruity flavor and fragrant aroma to their culinary creations.
product information:
Attribute | Value | ||||
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is_discontinued_by_manufacturer | ‎No | ||||
package_dimensions | ‎10.5 x 6.75 x 4.25 inches; 6.7 Pounds | ||||
item_model_number | ‎O6-PC1Q-ARM9 | ||||
upc | ‎858893007138 | ||||
manufacturer | ‎Kouzini | ||||
best_sellers_rank | #34,633 in Grocery & Gourmet Food (See Top 100 in Grocery & Gourmet Food) #190 in Olive Oils | ||||
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