Organic Cold Pressed Moroccan Extra Virgin Olive Oil from One Single Family Farm | 500 mL

Atlas Olive Oils, from the brand Previous page, believes in responsible development that respects the environment and people. That's why we have chosen to produce our olive oil sustainably. This commitment has resulted in the creation of job opportunities in the very poor regions of Morocco, while still respecting and preserving the local culture and land. Our passion for this special terroir and our desire for innovation have led us to develop new orchards using the most up-to-date cultivation systems, all while fully respecting the environment and humanity.

Our improved soil conditions, careful cultivar selection, and attentive tree growth enable us to produce high-quality olives.

Les Terroirs de Marrakech, Desert Miracle, and Atlas are just a few of the stores where you can find our products. Our organic EVOO, trusted by Michelin Star Chefs, is the result of a 4 Generations Family Company with an Ancient Tradition for olive oil since 1887. Our focus on quality and taste starts with the environment.

We proudly represent one of the culinary excellence of Morocco. Our olive oil is naturally rich in Polyphenols, particularly Hydroxytyrosol, due to the harsh environment of the desert where the olive trees produce a huge quantity of polyphenols to survive. Our land in Morocco is a difficult but special land that gives birth to our oil. Our approach to sustainable development involves planting olive groves, growing the right cultivar, using mechanized processes and ensuring only premium organic EVOO.

Our cultivars range from old bicentenary orchards to modern orchards, and our production area is in the Marrakech region. The olive grove surface spans 245 hectares – 605 acres, with an altitude of 390 meters over the sea level. We use a variety of pruning methods and our production methods include first cold pressing with an extraction temperature of maximum 26°C. The yields from our orchards range from 11.5% to 15%.

Our Atlas Organic Extra Virgin Olive Oil is perfect for all culinary uses and is known for its sweet and mild flavor. The aroma of this olive oil includes notes of red tomato, ripe banana, and apple, while the taste includes culinary herb and cucumber. It is the perfect addition to salads, meat, and fish.

The highest quality cold-pressed Moroccan olive oil is what we pride ourselves on producing. Sustainably sourced from the Atlas Mountains and ethically produced, our olive oil is 100% organic and free from added chemicals and destructive ingredients. Ten Michelin-starred restaurants use our extra virgin olive oils, speaking to the high quality and impeccable taste that we provide.

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